The Périgord: A Nutty Place
Discover the beautiful food and wine of the Dordogne / Perigord region.
France
Normandy Part 2: Butter, Cheese, and Cream!
Learn about Normandy butter, cream, and cheese in this episode of the Terroir Podcast
Normandy: Apples & Vikings!
We learn all about Normandy food and drink in this episode of the Terroir Podcast.
Rosé All Day! Provence Part 2
Discover the ancient origins of Provençal cuisine and wine in episode 1 of the Terroir Podcast with Caroline Conner and Emily Monaco
Announcing The Terroir Podcast!
Discover the ancient origins of Provençal cuisine and wine in episode 1 of the Terroir Podcast with Caroline Conner and Emily Monaco
The Best Places To Live In Europe As An American
I ranted to Phil Forbes from Expats Poland about why I am obsessed with France, and also did a shout out to my wine business in Lyon. I reached out to American friends, American friends of friends, and the general American public to get insights into the best places for Americans to live in Europe. …
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In France, Coronavirus Confinement a la Nice
Christopher Elliott from The Washington Post has written an article about what it’s like being on lockdown in France. He interviewed me about the wine industry and the changes I’ve had to make since the pandemic began. The best part about being trapped in an apartment with adolescents is that you never run out of …
The Meaning of Citizenship: 9 People on How They Found Home
I was interview by Conde Nast Traveler about how I fell in love with France, and why I decided to make Lyon my home. We asked a few people with dual—and sometimes, triple—nationalities from around the world to share their stories of how and why they came to adopt another country as their own. -Mark …
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